教員紹介

氏名 丸田 ひとみ MARUTA, Hitomi
職位 助教
E-Mail maruta●fhw.oka-pu.ac.jp
研究室番号 6115

担当科目 給食経営管理実習I・Ⅱ、総合演習I・Ⅱ、食品衛生学実験、食品学実験Ⅱ、調理学実習Ⅱ
研究業績
  1. Yoshimura Y, Araki A, Maruta H, Takahashi Y, Yamashita H. Molecular cloning of rat acss3 and characterization of mammalian propionyl-CoA synthetase in the liver mitochondrial matrix. J Biochem. 161(3):279-289. (2017)
  2. Araki A, Yoshimura Y, Yamaguchi Y, Maruta H, Kimoto M, Takahashi Y, Hiromi Yamashita. Effect of exercise training with intake of acetic acid on lipid metabolism and endurance performance. 岡山県立大学保健福祉学部紀要2016. 23(1): 21-32. (2017)
  3. Araki A, Yoshimura Y, Maruta H, Kimoto M, Takahashi Y, Yamashita H. Changes in the 5’-AMP concentration of skeletal muscles on acetic acid treatment under fed or starved conditions in rats. Annals of Obesity & Disorders. 1(3): 1013. (2016)
  4. Maruta H, Yoshimura Y, Araki A, Kimoto M, Takahashi Y, Yamashita H. Activation of AMP-Activated Protein Kinase and Stimulation of Energy Metabolism by Acetic Acid in L6 Myotube Cells.PLOS One. 11(6): e0158055. (2016)
  5. Yamashita H, Maruta H, Jozuka M, Kimura R, Iwabuchi H, Yamato M, Saito T, Fujisawa K, Takahashi Y, Kimoto M, Hiemori M, Tsuji H. Effects of acetate on lipid metabolism in muscles and adipose tissues of type 2 diabetic Otsuka Long-Evans Tokushima Fatty (OLETF) rats. Biosci Biotechnol Biochem. 73(3):570-576. (2009)

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